white wine Archives - Wine With BBQ https://winewithbbq.com/category/white-wine/ It's like pairing joy with happiness Mon, 27 May 2024 14:55:26 +0000 en-US hourly 1 https://wordpress.org/?v=6.7.1 https://i0.wp.com/winewithbbq.com/wp-content/uploads/2021/02/site-ID.jpg?fit=32%2C26&ssl=1 white wine Archives - Wine With BBQ https://winewithbbq.com/category/white-wine/ 32 32 188729246 Best Wines to Pair with Summer BBQ https://winewithbbq.com/best-wines-to-pair-with-summer-bbq/?utm_source=rss&utm_medium=rss&utm_campaign=best-wines-to-pair-with-summer-bbq Mon, 27 May 2024 14:55:26 +0000 https://winewithbbq.com/?p=2698 Feel that? Yeah, boy. It’s almost here. The summer season is peaking around the corner with that come-hither look! When the season rolls around and the BBQ grill gets fired up, nothing complements those smoky, savory flavors quite like the perfect glass of wine. Yeah. I know. Beer and Claw are often the go-to beverages …

Best Wines to Pair with Summer BBQ Read More »

The post Best Wines to Pair with Summer BBQ appeared first on Wine With BBQ.

]]>
2698
Peach Baby Back Ribs and a Finger Lakes Riesling https://winewithbbq.com/peachribs/?utm_source=rss&utm_medium=rss&utm_campaign=peachribs Wed, 17 Jan 2024 17:58:41 +0000 https://winewithbbq.com/?p=2685 Remember when I wrote about the peach pork ribs I made? That was child’s play. This past weekend, I followed a recipe that took the peach flavor up a couple notches and left no doubt what the dominant element of this dish is. Max-Peach Ribs My lack of culinary originality is well documented. I stand …

Peach Baby Back Ribs and a Finger Lakes Riesling Read More »

The post Peach Baby Back Ribs and a Finger Lakes Riesling appeared first on Wine With BBQ.

]]>
2685
What I Did with My Leftover Turkey: Smokey Turkey Sliders! https://winewithbbq.com/turkeysliders/?utm_source=rss&utm_medium=rss&utm_campaign=turkeysliders Mon, 27 Nov 2023 22:24:54 +0000 https://winewithbbq.com/?p=2658 I know I’m not exactly unique in this respect, but probably the second best part about Thanksgiving (the first, of course, is spending time with loved ones, making memories… all that crap) is the leftovers. Every year on the day after Turkey Day, I make myself a big friggin sandwich with turkey, lettuce, tomato, bacon, …

What I Did with My Leftover Turkey: Smokey Turkey Sliders! Read More »

The post What I Did with My Leftover Turkey: Smokey Turkey Sliders! appeared first on Wine With BBQ.

]]>
2658
Grilled Swordfish & Pineapple Salsa? Yes! https://winewithbbq.com/swordfish/?utm_source=rss&utm_medium=rss&utm_campaign=swordfish Tue, 20 Jun 2023 18:56:55 +0000 https://winewithbbq.com/?p=2599 If you’ve read my stuff for a while, you probably know that most of the food I cook is smoked, and is usually some sort of land mammal. Not always. There’s been the grilled dish from time to time, as well as a seafood recipe here and there. But for Christmas, I got a barbecue …

Grilled Swordfish & Pineapple Salsa? Yes! Read More »

The post Grilled Swordfish & Pineapple Salsa? Yes! appeared first on Wine With BBQ.

]]>
2599
Tender, Delicious Honey Peach Pork Ribs https://winewithbbq.com/honeypeachribs/?utm_source=rss&utm_medium=rss&utm_campaign=honeypeachribs Wed, 14 Jun 2023 13:07:09 +0000 https://winewithbbq.com/?p=2578 I’m a creature of habit. I like what I like, and it’s hard to get me out of my comfort zone a lot of the time. But every now and then, I see a video or read a recipe that inspires me to divert from my usual routine. A Peach of a Meal Such was …

Tender, Delicious Honey Peach Pork Ribs Read More »

The post Tender, Delicious Honey Peach Pork Ribs appeared first on Wine With BBQ.

]]>
2578
The Two Great Tastes That Taste Great Together https://winewithbbq.com/bacon-drumsticks/?utm_source=rss&utm_medium=rss&utm_campaign=bacon-drumsticks Fri, 26 Nov 2021 13:39:31 +0000 https://winewithbbq.com/?p=2530 A commercial I always saw growing up was one for Reese’s Peanut Butter Cups. You might remember it: one cowboy, eating a chocolate bar is trying to mount his horse. He falls on the other side and his chocolate falls into a big jar of peanut butter being enjoyed by another cowboy (if nothing else, …

The Two Great Tastes That Taste Great Together Read More »

The post The Two Great Tastes That Taste Great Together appeared first on Wine With BBQ.

]]>
2530
The Best Pork Chops I Ever Had, and You’re Here to Witness It! https://winewithbbq.com/porkchops/?utm_source=rss&utm_medium=rss&utm_campaign=porkchops Thu, 25 Nov 2021 13:21:56 +0000 https://winewithbbq.com/?p=2519 As I’ve mentioned before, the standard meals I ate as a child left me with instinctual aversions to them as an adult. Mostly because my mother was a notorious mediocre cook with no flair for flavor. One of the dishes she used to serve fairly regularly was pork chops. Her version – plain ol’ pork …

The Best Pork Chops I Ever Had, and You’re Here to Witness It! Read More »

The post The Best Pork Chops I Ever Had, and You’re Here to Witness It! appeared first on Wine With BBQ.

]]>
2519
Pulled Pork and Carolina On My Mind https://winewithbbq.com/carolinapulledpork/?utm_source=rss&utm_medium=rss&utm_campaign=carolinapulledpork Mon, 12 Jul 2021 23:20:29 +0000 https://winewithbbq.com/?p=2399 Around the time I started Wine With BBQ, I warned you that I felt that I needed to make pulled pork more often after a long time of not cooking this delicious barbecue staple. Well, I meant it. The Founders Ate Pork, So It’s Appropriate T’was the Fourth of July and I was determined to …

Pulled Pork and Carolina On My Mind Read More »

The post Pulled Pork and Carolina On My Mind appeared first on Wine With BBQ.

]]>
2399
I Was Feeling Crabby https://winewithbbq.com/crablegs/?utm_source=rss&utm_medium=rss&utm_campaign=crablegs https://winewithbbq.com/crablegs/#comments Fri, 25 Jun 2021 20:18:34 +0000 https://winewithbbq.com/?p=2373 I’m not really a beach guy. I go to Martha’s Vineyard on vacation every year, but sitting on hot sand watching the ocean doesn’t do it for me. Some people can do it all day; I get bored. However, there are things about beach life that I do enjoy, in particular the cuisine. When you’re …

I Was Feeling Crabby Read More »

The post I Was Feeling Crabby appeared first on Wine With BBQ.

]]>
https://winewithbbq.com/crablegs/feed/ 2 2373
This Chicken Looked Tired, So I Put it to Bed https://winewithbbq.com/spatchcockchicken/?utm_source=rss&utm_medium=rss&utm_campaign=spatchcockchicken Sat, 12 Jun 2021 12:34:12 +0000 https://winewithbbq.com/?p=2349 I don’t have access to a lot of exotic meats – venison, elk, quail, pheasant, etc. – where I live. At least to the extent that my lazy butt is willing to go to find out how readily available they are at any local food shop. So I cook a lot of your common fare: …

This Chicken Looked Tired, So I Put it to Bed Read More »

The post This Chicken Looked Tired, So I Put it to Bed appeared first on Wine With BBQ.

]]>
2349