Ribs Archives - Wine With BBQ

Peach Baby Back Ribs and a Finger Lakes Riesling

JR — Wed, 17 Jan 2024 17:58:41 +0000

Remember when I wrote about the peach pork ribs I made? That was child’s play. This past weekend, I followed a recipe that took the peach flavor up a couple notches and left no doubt what the dominant element of this dish is. Max-Peach Ribs My lack of culinary originality is well documented. I stand …

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Butcher Paper-Wrapped Pork Ribs

JR — Wed, 11 Oct 2023 12:45:53 +0000

Football season is in full swing, and during this time of year, I often lean on one of my favorite foods to bring happiness among my family as we watch the gridiron battles play out on the big screen. I’ve done traditional pork ribs a bunch of times, applying generous layers of rub and glazing …

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Tender, Delicious Honey Peach Pork Ribs

JR — Wed, 14 Jun 2023 13:07:09 +0000

I’m a creature of habit. I like what I like, and it’s hard to get me out of my comfort zone a lot of the time. But every now and then, I see a video or read a recipe that inspires me to divert from my usual routine. A Peach of a Meal Such was …

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Mouthwatering Beef Ribs and Buena Vista Wine

JR — Sun, 21 May 2023 15:01:44 +0000

I think I owe an apology to all of you, my adoring fans (or at least fans who have a baseline respect for me). The last almost-two years have been quite the whirlwind. I got a new 9-to-5 and moved to a new location – now nestled snuggly in the Hudson Valley, NY. With the …

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Asian Ribs, Italian Wine, and a World of Flavor

JR — Mon, 05 Jul 2021 16:36:59 +0000

I’ll start out with something I hinted at in last week’s post: I got a new toy! I’m turning 50 in about six weeks, and thought I needed to buy myself an early half-century birthday gift. While I was in Geogia attending Myron Mixon’s BBQ Cooking School, he had on display his line of smokers. …

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What Has Two Thumbs and Just Did a 3-Way? This Guy. (Imagine Me Pointing at Myself with My Thumbs)

JR — Sun, 23 May 2021 21:32:28 +0000

When I got big into barbecue, I renewed my membership to Costco because you can get good cuts of meat at a good price. The caveat to this, as you know if you’re a member, is that the cuts are large and plentiful. One example is the spareribs they offer. They come in one package …

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A Wedding Tasting Tested My Barbecue Skills

JR — Mon, 15 Mar 2021 22:30:00 +0000

This past Sunday, I had a tasting scheduled from 1 to 3 p.m. in anticipation of our September wedding. But that wasn’t going to prevent me from firing up my Weber Smokey Mountain on a weekend day with chilly but pleasant weather. The drive was 45 minutes each way, so I knew I’d be away …

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Friday Eve Ribs

JR — Sat, 13 Mar 2021 12:06:20 +0000

As for most people, the past year has offered a plethora of work-from-home opportunities for me. Now, I’m one who doesn’t necessarily enjoy that arrangement – mostly because I don’t have a real office space in my house, but also because I like having that purpose of going to an office every day. Too much …

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Inaugural Post: Super Bowl Sunday!

JR — Mon, 08 Feb 2021 13:22:03 +0000

Note: This post is longer than future ones will probably be. I know some of you want to get through to what I cooked and what I paired with it. I promise I’ll be more succinct in the future, but this was a big barbecue day, so if you’ll indulge me… I have to start …

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